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2000 Greysac
Greysac is usually ready to drink almost on release with high Merlot flavor. This one is more Cabernet-ish tasting and is still improving as of 8/2014. I suspect it will get even better as the tannins mellow.

(Tasted Aug 24, 2014)

2000 Cantemerle
Because it was so inviting, like the '89 I drank it too early. It was delicious before 2014, but now it is spectacular, just like the '89 became. Thankfully I still have some to enjoy. What an undervalued wine.

(Tasted Aug 24, 2014)

2000 Greysac
Better than I anticipated, though needs another 3-4 years cellaring. Less Merlot flavor than usual Greysac.

(Tasted Jun 21, 2009)

2001 Dominus
going to get better

(Tasted May 14, 2009)

1986 Grand-Puy-Lacoste

(Tasted May 14, 2009)

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