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2012 Weingut Anselmann - Edesheimer Ordensgut Weissburgunder
'Weissburgunder' is the German name for Pinot Blanc, and the examples produced in the Pfalz region tend to be relatively full and rich. This one offers a whack of apple, pear and citrus on the nose and tangy fruit in the mouth. The sweetness on the palate is perfectly balanced by the crisp acidity. (VINTAGES panel, March 2014) - from lcbo


(Tasted Feb 1, 2015)

2013 Mooiplaas - Pinotage The Bean Coffee
It may surprise many that the process behind the intense flavours of the 'coffee style' Pinotage uses no actual coffee beans. The distinctive java notes found in this South African speciality are in fact imparted through the use of toasted French oak barrels that react with the Pinotage to produce the strong coffee flavours. Smooth and easy, this wine is perfect for smoked cheeses or grilled meats. from lcbo vintages


(Tasted Feb 1, 2015)
90

2005 Chateau Lagrezette Malbec- Cru d'Exception
first taste of this wine. Needs to breathe for an hour before. As the tasting progressed over the 2 hours this wine greatly improved. Nice dark ruby red color. Fantastic wine the favourite of the night


(Tasted Jan 11, 2015)
90

2008 Gaspereau Vineyards Lucie Kuhlmann Barrel Select
This wine has aged beautifully. Seems to be at its peak


(Tasted Jun 14, 2014)

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