TBWenzlau's latest tasting notes Subscribe
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Francesco Rinaldi - Barolo
Still alive! All about secondary and tertiary aromas and this one was tremendous. Was really lovely. Dried flowers and earth. Layers and textured.
Chave - Hermitage
In a perfect place right now. Had it out of magnum. Classic Hermitage and singing.
Matrot - Meursault Rouge
Enjoyable, bright fruits. Reminded me a bit of a California Pinot. Floral and fruity.
Huber-Verdereau - Volnay
Pretty good. classic volnay style, but fairly simple. enjoyable