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Scott S627
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2005
Mastroberardino - Taurasi Naturalis Historia
Excellent. Ready. Delicious.
(Tasted Mar 30, 2013)
2000
Villadoria - Barolo
decent. best after open for 1 hr, still ok the next day.
(Tasted Feb 9, 2013)
2003
Da Vinci - Chianti Classico
seemed like a solid chianti, perfectly ripe - but still not very good
(Tasted Nov 22, 2012)
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