Advanced search

Marketplace Activity

Community Inventory Summary

Loading Loading....

Users who own this wine

Sarah and Tommy , Rhonda2too , Vince L463 , RossW

Market Pricing

Average Retail:
No Data Available
W.Searcher Avg.: No Data Available
W.Searcher Low: No Data Available
W.Searcher High: No Data Available
Avg Auction:
(of 1 listings - 96 months )
$152.50 Details
Date   Listing Low High Avg
Date Merchant Price  
Avg Marketplace:
No Data Available
Date Quantity Sale Price  
 
 
 
 
Low US Retail is updated twice a month and excludes outlier listings. Detailed listings are sourced daily from our partner, Global Wine Stocks, and may include outliers. Note that you can use the 'Report a problem' link which appears after clicking on any individual listing to notify our content team and partner of incorrect wine matches.
 
 
 
 
 
 
 
Auction prices are based on actual auction results (inclusive of buyerÂ’s premiums) of 750ml bottle sizes only. As auction prices fluctuate from auction to auction and some wines have limited auction activity, the average auction price is updated twice a month and derived from a proprietary algorithm.
 
 
 

2009 Aubert - Chardonnay Hyde & Sons Vineyard Chardonnay - USA - California - Carneros - White

USA - California - Carneros

White Chardonnay
Producer Notes

Mark Aubert's four Sonoma Coast vineyard-designate Chardonnays - Lauren, Reuling, Quarry and Ritchie - have risen to cult status at a dizzying speed. Production is a limited 4,000 cases and the wines are available via the winery's mailing list. Aubert's career in winemaking reads like a fantasy, with his 1989 start as assistant winemaker at More »

Score
97
Drink Dates
Comm: 2011-2017 VF: 2010-2015
Go

Author Danl
Site / Blog   Trust Rating 94.867%
Tasted On 02/23/2014
I found this useful: Yes | No
Comments
Author gotwine
Site / Blog   Trust Rating 85.89%
Tasted On 02/13/2014
I found this useful: Yes | No
Comments
Author Maxcontinuous
Site / Blog   Trust Rating 99.256%
Tasted On 02/16/2013

Big and delicious, with tropical fruits, lemon essence, and spice.

I found this useful: Yes | No
Comments
Author Joe G765
Site / Blog   Trust Rating 80%
Tasted On 04/08/2012

Off the charts delicious!

I found this useful: Yes | No
Comments
Author CBS Wine
Site / Blog   Trust Rating 96.304%
Tasted On 12/16/2011
Drink Dates 2011-2017
I found this useful: Yes | No
Comments
Author Front Man
Site / Blog   Trust Rating 100%
Tasted On 06/18/2011

Golden color. Full-bodied, very buttery. Smooth & rich. The acidity & minerally characteristics came out as the wine reached room temperature, balancing it out very nicely.

I found this useful: Yes | No
Comments
 

Sign in (or register) to create a WinePost on this wine.

 
 
 
 
A flawed bottle may be affected by cork taint, heat (maderized), oxidation, or excessive sulfur. Additionally, some people consider wines tainted by Brettanomyces (Brett), a non-spore forming genus of yeast, a flaw although there is much controversy surrounding the subject.
 
 
 
 
 
 
 
When the Update Twitter checkbox is selected your Tweet will automatically update to Twitter. Your Tweet will take the form 'Tasted [wine name] at [link to VinCellar wine page]'. As much of your tasting note as possible will be appended to the end up to the 140 character Twitter limit.
 
 
 
 
 
 
 
Record your notes on the aroma and flavor of the wine. Mark your note as private or as public and available to the VinCellar community.
 
 
 
 
 
 
 
Please enter an abbreviation of up to three characters to identify the source of your review. For example, IWC would be entered as the source to represent a review from Internation Wine Cellar.
 
 
 
 
 
 
 
Drink date is averaged using VinCellar members' most recent start and end drink date submissions for this wine.