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Silvestri Dominic , MacBlythe

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2007 Brancaia - Tre Sangiovese - Italy - Tuscany - Red

Italy - Tuscany

Red Sangiovese
Score
91
Drink Dates
Comm: 2010-2014 VF: 2009-2017
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Author dozman3
Site / Blog   Trust Rating 98.257%
Tasted On 06/27/2014
Drink Dates 2014-2020

a nice Tuscan--medium bodied, touches of oak and tannin with plenty of fruit wit a nice finish

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Author Dr Igor
Site / Blog   Trust Rating 97.345%
Tasted On 10/08/2013
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Author cobra
Site / Blog   Trust Rating 98.42%
Tasted On 02/10/2013
Drink Dates 2013
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Author Rossboss
Site / Blog   Trust Rating 100%
Tasted On 05/04/2012
Drink Dates 2010-2016

While only part Sangiovese this was all Italy with that dryness of the Tuscan sun evident in the first sip. Black cherry and red fruits with undertones of chocolate and grilled meat. Nearly opaque, dark purple, tannins are softening but the acid and structure are there for this to pair with anything. Easily lived up to its low to mid 90s scoring. Great with pizza but don't hesitate to throw steak at it.

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Author minnowboy
Site / Blog   Trust Rating 97.89%
Tasted On 02/19/2012

This is a very smooth tasty wine. Highly recommend

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Author Marcusr34
Site / Blog   Trust Rating 97.619%
Tasted On 03/02/2011
Drink Dates 2011-2020

Big black fruit, round and tasty. well balanced with a rustic charm.

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Author SamT
Site / Blog   Trust Rating 95.156%
Tasted On 02/03/2011
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Author Eclipse 3g
Site / Blog   Trust Rating 98.649%
Tasted On 09/23/2010
Drink Dates 2010-2015
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Author Awanderer
Site / Blog   Trust Rating 98.947%
Tasted On 08/02/2010

Romazini: 5/5 Stars A classic sangiovese value produced by the swiss ex-advertiser Bruno Widmer. The Winespectator: 93/100 Points There's wonderful intensity of fruit in this wine, with crushed raspberry and blackberry and hints of coffee and fresh flowers. Full-bodied, with velvety tannins and a long, soft-textured finish that shows loads of fruit. Sangiovese, Merlot and Cabernet Sauvignon. Best after 2010. The Winemaker "Tre" is a blend of Sangiovese, Merlot and Cabernet. The grapes are carefully selected from our three estates Brancaia (Castellina), Poppi (Radda) and Brancaia in Maremma (Morellino di Scansano). TRE is a wine full of character giving you drinking enjoyment already at young age.

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Author Glen B
Site / Blog   Trust Rating 88.393%
Tasted On 07/26/2010

Very smooth, silky. Chocolate, carmel/coffee, solid fuit. Thin tannins and a soft texture feel

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Author RKSIllini
Site / Blog   Trust Rating 98.969%
Tasted On 07/24/2010
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Author KenCE
Site / Blog   Trust Rating
Tasted On 04/25/2010

Pretty Ordinary SG Expected better based on reviews.

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Author tlowdown
Site / Blog   Trust Rating
Tasted On 03/11/2010

Not bad... bot great but I will let it sit for a while...

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Author Jeffrey M989
Site / Blog   Trust Rating 97.532%
Tasted On 03/10/2010

OK but didn't wow me. Nice flavor but a little sharp. Maybe needs more time.

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Author humvee87
Site / Blog   Trust Rating
Tasted On 02/13/2010
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A flawed bottle may be affected by cork taint, heat (maderized), oxidation, or excessive sulfur. Additionally, some people consider wines tainted by Brettanomyces (Brett), a non-spore forming genus of yeast, a flaw although there is much controversy surrounding the subject.
 
 
 
 
 
 
 
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Drink date is averaged using VinCellar members' most recent start and end drink date submissions for this wine.