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timhongx2 , ato2 , ChristopherC , acyso , MattWells , Rossboss , Jake

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(of 5 listings - 96 months )
$59.43 Details
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2007 Vieux-Telegraphe - Chateauneuf du Pape (La Crau) Rhone Blend - France - Southern Rhone - Chateauneuf du Pape - Red

France - Southern Rhone - Chateauneuf du Pape

Red Rhone Blend
Score
94
IWC ...
JR ...
Drink Dates
Comm: 2010-2030
Bid
4 for sale
Go

IWC ...
Source International Wine Cellar
Issue Issue 148
JR ...
Source Jancis Robinson
Author DuckyDoc
Site / Blog   Trust Rating 96.237%
Tasted On 09/05/2014
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Author tk01
Site / Blog   Trust Rating 99.037%
Tasted On 09/02/2013
0 of 1 people found this useful
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Author GETRENNT
Site / Blog   Trust Rating 0%
Tasted On 11/25/2012
0 of 2 people found this useful
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Author michaelmis
Site / Blog   Trust Rating 94.737%
Tasted On 10/27/2012

Smooth. Great with pork tenderloin

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Author Mister45
Site / Blog   Trust Rating 98.969%
Tasted On 08/05/2011

Very dark color. Nose is full of deep dark fruit, tar, coffee. Palate is chewy, long, and full of Herbs de provence, stems, plum. solid tannic structure. overall very hot and almost sweet. very concentrated. I would say lacks finesse. Certainly has complexity, but for me, over the top. I'll stick to the 06's and 05's for now.

1 of 1 people found this useful
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Author SamT
Site / Blog   Trust Rating 96.127%
Tasted On 11/21/2010

Wine Spec #3 wine of the year - 2009

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Author Jim Rife
Site / Blog   Trust Rating 98.538%
Tasted On 07/31/2010
Drink Dates 2010-2030
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Author shapiro
Site / Blog   Trust Rating 95.082%
Tasted On 05/09/2010

Domaine Du Vieux Telegraphe produces wines from the Rhone region./n

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Author acyso
Site / Blog   Trust Rating 97.436%
Tasted On 01/02/2010

1. (Immediately after opening.) Extremely powerful aromas of red raspberries and vanilla, red currant, and a bite of dark licorice and brown spices (and maybe even brown sugar?). On the palate, layers upon layers of different red fruit, with a very satisfying backdrop of black licorice. Where are the tannins? Finishes long. 2. (30 minutes after opening.) Ripe red fruits on the nose (cherries, currants, hint of strawberry). Vanilla seems to have dissipated (dirty glassware?). On the palate, more of the red fruits, now balanced nicely with the acidity. Licorice and spices remain.

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Author BordeauxRoi
Site / Blog   Trust Rating 100%
Tasted On 12/30/2009

Audouzed for 3.5 hours....All I can say is WOW! Lovely aromas of sweet raspberries , roasted provencal herbs , and melted black licorice. Juicy black cherries , and briary raspberry flavors at first in a medium to full weight. Tightly wound mid palate showed anisette , tea leaf , graphite , and blueberries. Really long finish with spicy plum flavors lingering..... I may pick up a few more of these.

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A flawed bottle may be affected by cork taint, heat (maderized), oxidation, or excessive sulfur. Additionally, some people consider wines tainted by Brettanomyces (Brett), a non-spore forming genus of yeast, a flaw although there is much controversy surrounding the subject.
 
 
 
 
 
 
 
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Drink date is averaged using VinCellar members' most recent start and end drink date submissions for this wine.