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2007 Kosta Browne - Pinot Noir Keefer Ranch Pinot Noir - USA - California - Sonoma - Russian River Valley - Red

USA - California - Sonoma - Russian River Valley

Red Pinot Noir
Producer Notes

Kosta-Browne started its supersonic trek to celebrity status in 1997, when pals Dan Kosta and Michael Browne pooled their restaurant tips and purchased a half ton of Pinot Noir, a manual crusher-de-stemmer and a used barrel. Adding the business and investment-savy Chris Costello gave Kosta Browne the requisite resources to expand into the Pinot force they are today. Fruit is sourced from... More »

Score
93
WS 92
BH 90
IWC 93
Drink Dates
WS: 2011-2018
Buy from Vinfolio
750ml $129.95
Bid
1 for sale
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BH 90
Source Burghound
Issue Issue 36
Drink Dates 2012+

No review available

Professional content appears courtesy of Vinfolio
IWC 93
Source International Wine Cellar
Issue Issue 144

Vivid red. Spicy black raspberry and cherry skin aromas are complicated by smoky minerals, anise and a suave blood orange quality. Fleshy, sweet red and dark berry flavors display liqueur-like depth and power, picking up candied rose on the back end. The refreshingly bitter finish leaves tangy berry skin notes behind. Along with the Kanzler, this is the most energetic of this year's line-up.

Professional content appears courtesy of Vinfolio
WS 92
Source Wine Spectator
Drink Dates 2011-2018

Spicy, earthy and vibrant, with wild berry, sage and herb notes. Finishes somewhat simpler in this grouping.

Professional content appears courtesy of Vinfolio
Author Maxcontinuous
Site / Blog   Trust Rating 99.231%
Tasted On 10/14/2013

Still showing its stuff after 6 years. Cherry, plum, bacon fat, tea leaf, red licorice, smoke, and spices, all present.

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A flawed bottle may be affected by cork taint, heat (maderized), oxidation, or excessive sulfur. Additionally, some people consider wines tainted by Brettanomyces (Brett), a non-spore forming genus of yeast, a flaw although there is much controversy surrounding the subject.
 
 
 
 
 
 
 
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Drink date is averaged using VinCellar members' most recent start and end drink date submissions for this wine.