Author VsbastosxSite / BlogTrust Rating
Tasted On 09/26/2008
Nose: bacon, eucalyptus, wood (oak??)...it really smells good. Mouth: full body, strong tannins, a bit harsh, bacon, cedar (yeah, cedar...not oak)...very good. Better second day and started to showing its best. Wood is present but is does not have the regular oak taste/smell, but cedar. Bacon is even more present. This wine is really interesting and it's worthy to try it. It would be even better with less alcohol. You can really feel the 14,5% alcohol. Drink now or wait 1 year maximum. It paired very well with Argentinean steak. Totally recommended!!