Advanced search

Marketplace Activity

Community Inventory Summary

Loading Loading....

Users who own this wine

Daniel John , Brent , RossW

Market Pricing

Average Retail:
No Data Available
W.Searcher Avg.: No Data Available
W.Searcher Low: No Data Available
W.Searcher High: No Data Available
Avg Auction:
(of 10 listings - 48 months )
$50.32 Details
Date   Listing Low High Avg
Date Merchant Price  
Avg Marketplace:
No Data Available
Date Quantity Sale Price  
 
 
 
 
Low US Retail is updated twice a month and excludes outlier listings. Detailed listings are sourced daily from our partner, Global Wine Stocks, and may include outliers. Note that you can use the 'Report a problem' link which appears after clicking on any individual listing to notify our content team and partner of incorrect wine matches.
 
 
 
 
 
 
 
Auction prices are based on actual auction results (inclusive of buyerÂ’s premiums) of 750ml bottle sizes only. As auction prices fluctuate from auction to auction and some wines have limited auction activity, the average auction price is updated twice a month and derived from a proprietary algorithm.
 
 
 

2006 Beaucastel - Chateauneuf du Pape Rhone Blend - France - Southern Rhone - Chateauneuf du Pape - Red

France - Southern Rhone - Chateauneuf du Pape

Red Rhone Blend
Producer Notes

Chateau Beaucastel, run by the Perrin brothers, is regarded as one of the best estates of Chateauneuf-du-Pape. At 131 hectares of vineyards, it is also one of the largest estates in the region. It is atypical of the appellation in its production techniques. It is one of three estates to produce and vinify all 13 grapes permitted under the regulations of Chateauneuf-du-Pape. Also, unlike most... More »

Score
93
JR ...
IWC ...
Drink Dates
Comm: 2009-2026
Bid
3 for sale
Go

IWC ...
Source International Wine Cellar
Issue Issue 142
JR ...
Source Jancis Robinson
Author NCL
Site / Blog   Trust Rating 93.878%
Drink Dates 2010-2030
I found this useful: Yes | No
Comments
Author Zarm
Site / Blog   Trust Rating 87.668%
Tasted On 09/09/2013

Showing very little age. Red black color, with blackberry liqueur and minerally licorice aromas and flavors, and very subtle smooth tannins. Dense and concentrated but with good lift and freshness thanks to the superb balance and underlying acidity. Wonderful nose, strong lush midpalate, followed by long finish.

1 of 1 people found this useful
I found this useful: Yes | No
Comments
Author Jeffrey M989
Site / Blog   Trust Rating 97.536%
Tasted On 08/07/2012

Good. Initially seemed to have a little corky mustiness, but it blew off and the wine was powerful and flavorful.

I found this useful: Yes | No
Comments
Author TCL
Site / Blog   Trust Rating 97.087%
Tasted On 04/08/2012
Drink Dates 2012+
I found this useful: Yes | No
Comments
Author Brenda
Site / Blog   Trust Rating 96.667%
Tasted On 02/19/2012
I found this useful: Yes | No
Comments
Author Howard R
Site / Blog   Trust Rating 89.091%
Tasted On 02/03/2010
I found this useful: Yes | No
Comments
Author JMC22
Trade
Site / Blog   Trust Rating 99.301%
Tasted On 03/23/2009
Drink Dates 2009-2022

Intensely concentrated violet hues draw you towards the glass. Bouquet of anise, blackberry, red currant, clove, and black pepper. Anise moves onto the palate, meeting with very soft tannins and strong acid. Long and powerful finish.

I found this useful: Yes | No
Comments
 

Sign in (or register) to create a WinePost on this wine.

 
 
 
 
A flawed bottle may be affected by cork taint, heat (maderized), oxidation, or excessive sulfur. Additionally, some people consider wines tainted by Brettanomyces (Brett), a non-spore forming genus of yeast, a flaw although there is much controversy surrounding the subject.
 
 
 
 
 
 
 
When the Update Twitter checkbox is selected your Tweet will automatically update to Twitter. Your Tweet will take the form 'Tasted [wine name] at [link to VinCellar wine page]'. As much of your tasting note as possible will be appended to the end up to the 140 character Twitter limit.
 
 
 
 
 
 
 
Record your notes on the aroma and flavor of the wine. Mark your note as private or as public and available to the VinCellar community.
 
 
 
 
 
 
 
Please enter an abbreviation of up to three characters to identify the source of your review. For example, IWC would be entered as the source to represent a review from Internation Wine Cellar.
 
 
 
 
 
 
 
Drink date is averaged using VinCellar members' most recent start and end drink date submissions for this wine.