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MacBlythe

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Average Retail:
No Data Available
W.Searcher Avg.: No Data Available
W.Searcher Low: No Data Available
W.Searcher High: No Data Available
Avg Auction:
(of 2 listings - 96 months )
$138.39 Details
Date   Listing Low High Avg
Date Merchant Price  
Avg Marketplace:
(of 2 listings - last 12 months)
$129.95Details
Date Quantity Sale Price  
 
 
 
 
Low US Retail is updated twice a month and excludes outlier listings. Detailed listings are sourced daily from our partner, Global Wine Stocks, and may include outliers. Note that you can use the 'Report a problem' link which appears after clicking on any individual listing to notify our content team and partner of incorrect wine matches.
 
 
 
 
 
 
 
Auction prices are based on actual auction results (inclusive of buyerÂ’s premiums) of 750ml bottle sizes only. As auction prices fluctuate from auction to auction and some wines have limited auction activity, the average auction price is updated twice a month and derived from a proprietary algorithm.
 
 
 

2006 Quilceda Creek - Cabernet Sauvignon Galitzine Vineyard Cabernet Sauvignon - USA - Washington - Columbia Valley - Red Mountain - Red

USA - Washington - Columbia Valley - Red Mountain

Red Cabernet Sauvignon
Producer Notes

No Washington winery commands more attention from wine collectors than Quilceda Creek, with repeated 100-point scores and subsequent appreciating bottle value. Since 1978, the Alex Golitzin and his son Paul have been lauded for their flagship Cabernet Sauvignon, which is elevated by the Bordelais practice of declassification of up to one third of production into a second label each year. The... More »

Score
91
IWC ...
Drink Dates
VF: 2009-2021
Go

IWC ...
Source International Wine Cellar
Issue 147
Author JCashman
Site / Blog   Trust Rating 98.958%
Tasted On 09/07/2014

Lovely wine. Ready to drink. Smooth and velvety with a nice mouth feel and balance.

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Comments
Author Pierre T184
Site / Blog   Trust Rating 95.814%
Tasted On 11/29/2012
0 of 1 people found this useful
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Comments
Author Jeffrey M989
Site / Blog   Trust Rating 97.532%
Tasted On 01/05/2010

Tannic at first, but softened about an hour after decanting. Nice flavors and balance. I have two bottles left, so it will be fun to see how this develops.

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A flawed bottle may be affected by cork taint, heat (maderized), oxidation, or excessive sulfur. Additionally, some people consider wines tainted by Brettanomyces (Brett), a non-spore forming genus of yeast, a flaw although there is much controversy surrounding the subject.
 
 
 
 
 
 
 
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Drink date is averaged using VinCellar members' most recent start and end drink date submissions for this wine.