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2005 Paolo Scavino - Barolo Nebbiolo - Italy - Piedmont - Barolo - Red

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2005 Paolo Scavino - Barolo
* Photo of actual year not available
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Italy - Piedmont - Barolo

Red Nebbiolo
Producer Notes

Established in 1921 in Castiglione Falletto, one of the historic Langhe townships, this estate is now entering its third generation of Barolo production. With a historic connection to the land at the forefront of the winemaking philosophy, this estate creates exceptional Barolos, Barberas, and Dolcettos. The Bric del Fiasc Barolo is the hallmark of the family's production, from a vineyard that... More »

Score
90
JR ...
Drink Dates
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JR ...
Source Jancis Robinson

Community Tasting Notes average score of 90 points based upon 2 reviews

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90
Author ldzplin
Site / Blog   Trust Rating
Tasted On 08/27/2011
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hennlund
Author hennlund
Site / Blog   Trust Rating 100%
Tasted On 06/21/2010

Very concentrated and filled with whatever I want to find in a Barolo - even if it probably is a very young wine. Could sniff for ages. Dense fruit with dark cherries, blackcurrant etc, spices... There is tar and tobacco and roses there - layers of aromas. The mouth feel is kinder than I expected, feels quite smooth and mellow to begin with, the finish is long with tannins that are obvious but not all that challenging. Like it :-)

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A flawed bottle may be affected by cork taint, heat (maderized), oxidation, or excessive sulfur. Additionally, some people consider wines tainted by Brettanomyces (Brett), a non-spore forming genus of yeast, a flaw although there is much controversy surrounding the subject.
 
 
 
 
 
 
 
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