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GiantDolphan , RossW

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Average Retail:
 $132.00 Details
W.Searcher Avg.: $132.00
W.Searcher Low: $125.00
W.Searcher High: $150.00
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(of 1 listings - last 12 months) $145.00Details
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2004 CORRA - Cabernet Sauvignon Cabernet Sauvignon - USA - California - Napa - Napa Valley - Red

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2004 CORRA - Cabernet Sauvignon
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USA - California - Napa - Napa Valley

Red Cabernet Sauvignon
Producer Notes

Veteran winemaker Celia Welch launched her own label in 2004, after 20 years of making premium wines for others including DR Stephens, Cornerstone, Hollywood & Vine, Keever, Husic, and of course Scarecrow. Her extensive experience in winemaking world began with a degree at UC Davis in 1982, followed by tenures at wineries in Australia, New Zealand, the East Coast and Northwest. Upon returning to... More »

Score
94
VF ...
Drink Dates
VF: 2008-2016
Bid
4 for sale
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Professional Reviews

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VF ...
Source Vinfolio
Issue 137

Corra signals a major evolution for Celia Masyczek. After 10 vintages of making wine for clients, it is the first wine under her label. Harvested from Westside vineyard sites, it creates an indelible expression of her enormous talent and proudly carries her signature on the back label. It represents the pinnacle of her work to date with this vintage. This wine is limited 2 bottles per client. <br><br/> Very dark in color, showing aromas of black cherry, cedar, blackberry, mocha, blue plum followed by smoke-kissed currant, brilliant blueberry and chocolate brownie. The palate is intensely focused black currant, plum and blackberry tart. It shows a beautifully interwoven dexterity of flavors. Quite simply, this is a masterpiece.

Community Tasting Notes average score of 94 points based upon 7 reviews

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Naperwino 94
Author Naperwino
Site / Blog   Trust Rating 83.667%
Tasted On 06/09/2013
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95
Author William T347
Site / Blog   Trust Rating 90.931%
Tasted On 01/04/2011

Wonderful rich wine. Plenty of fruit and nice balance.

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91
Author Jeffrey M989
Site / Blog   Trust Rating 97.025%
Tasted On 05/09/2010

A nice bottle of wine, but fairly standard for this class of cali cabernet. Plush, great fruit and flavor, but not really special or unique. I love this kind of wine, but it's getting to be a crowded field.

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GiantDolphan 95
Author GiantDolphan
Site / Blog   Trust Rating 93.333%
Tasted On 11/28/2009
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Adriel L 92
Author Adriel L
Site / Blog   Trust Rating 97.758%
Tasted On 11/16/2009

Traditional Celia mid palate action. Could benefit from additional time in the bottle. Long finish.

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stujakub 93
Author stujakub
Site / Blog stuartjakub.googlepages.com  Trust Rating 99.315%
Tasted On 11/10/2008

Luscious dark red fruits/ Inky purple with crisp clarity. Almost brilliance. Lighter than expected body due to silkiness. Biting acidity with some sharp, high-strung tannins that need more time to mellow (decanted 2 hours prior). Very tightly wound fruity beast felt like it was about to erupt. Really softened up after more time in the glass. Once the tannins loosened, the fruit really shinned. Luscious and soft, with modest oak. Still way to early, this shouldn't be visited again until at least 2010 or later

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Hal 98
Author Hal
Site / Blog   Trust Rating 93.443%
Tasted On 09/30/2008

Wow. Layer on layer of flavor. Incredible structure. Finish that lasts and lasts. Sex in a bottle.

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keang24's Wishlist


Created  Sep 26, 2011
1374 Views
 
 
 
 
A flawed bottle may be affected by cork taint, heat (maderized), oxidation, or excessive sulfur. Additionally, some people consider wines tainted by Brettanomyces (Brett), a non-spore forming genus of yeast, a flaw although there is much controversy surrounding the subject.
 
 
 
 
 
 
 
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Drink date is averaged using VinCellar members' most recent start and end drink date submissions for this wine.