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2004 Armando Parusso - Barolo Mariondino Nebbiolo - Italy - Piedmont - Barolo - Monforte - Red

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2004 Armando Parusso - Barolo Mariondino
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Italy - Piedmont - Barolo - Monforte

Red Nebbiolo
Score
93
IWC ...
Drink Dates
VF: 2014-2029
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Professional Reviews

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IWC ...
Source International Wine Cellar
Issue Issue 135

Community Tasting Notes average score of 93 points based upon 1 reviews

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Bernadette 93
Author Bernadette
Vinfolio
Site / Blog la diva gourmet Trust Rating 100%
Tasted On 06/17/2011

There is a very distinct "ripe peach" aroma on the nose! Mouth-watering and luscious, nice balance with velvety tannins, and a smooth finish. Very unexpected for a Barolo - in a blind tasting, no one guessed that's what it was.

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I love Italian food, but I know absolutely nothing about Italian wine.  (My personal cellar is over 50% French, with an affinity for pinot noir, champagne, Cremant d'Alsace, and white Burgundies.)  Aside from the...


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A flawed bottle may be affected by cork taint, heat (maderized), oxidation, or excessive sulfur. Additionally, some people consider wines tainted by Brettanomyces (Brett), a non-spore forming genus of yeast, a flaw although there is much controversy surrounding the subject.
 
 
 
 
 
 
 
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