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Mkbc99

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(of 17 listings - 48 months )
$192.02 Details
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2004 Angelus Bordeaux Blend - France - Bordeaux - St Emilion - Red - Premier Grand Cru Classe B

France - Bordeaux - St Emilion

Red Bordeaux Blend - Premier Grand Cru Classe B
Producer Notes

Chateau Angelus is located just west of the town of St. Emilion and was promoted to Premier Grand Cru Classe status in 1996. Typical blends consist of Merlot and Cabernet Franc which are grown on Angelus's southerly-exposed vineyards. Chateau Angelus also produces a second wine called Carillon de l'Angelus.

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Score
92
JR ...
IWC ...
Drink Dates
Comm: 2012-2025
Go

IWC ...
Source International Wine Cellar
Issue Issue 132
JR ...
Source Jancis Robinson
Author Rmann
Site / Blog   Trust Rating 97.143%
Tasted On 11/10/2012
Drink Dates 2013-2020

WOW! Huge bordeaux nose - could smell it the second it was uncorked. Big manure funk followed by a musty fruity undertone. Explodes on the tongue - sharply acidic (was young after all) but mellows quickly. Long finish.

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Comments
Author WineJunkie
Site / Blog   Trust Rating 99.13%
Tasted On 11/19/2011
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Comments
Author riffmaker
Site / Blog   Trust Rating 96.154%
Tasted On 08/29/2010
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Comments
Author derekastoria
Site / Blog   Trust Rating 96.97%
Tasted On 05/16/2009
Drink Dates 2012-2030

Deep ruby purple colour. Deep nose with hint of spice and dark fruits. Very elegant. Nice balance of acidity and tannin. Good complexity at the 2nd layer of palate. Nice fine red fruits, subtle but interesting at the back. Medium long aftertaste.

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Comments
Author gd10102
Site / Blog   Trust Rating 80.795%
Tasted On 09/30/2009
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Comments
Author dwilson
Site / Blog   Trust Rating 97.917%
Tasted On 09/22/2008
This bottle was flawed

Barnyard aromas (chicken poo); sour hay; brett; not impressive at this stage; a big surprise to me. I wonder if something was wrong with our bottle or my glass?!

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Comments
Author Brad Coelho
Site / Blog Unidentified Appellation Trust Rating 97.154%
Tasted On 06/18/2008
Drink Dates 04/01/2008

This is certainly one of my favorite estates, and this vintage represents a great buying opportunity. The wine is broodingly backward, full of massively fat black fruits, graphite and cold steel. A heaping load of extraction w/ amazing persistence, this is probably one of the most unevolved L?Angelus? I've ever tasted. Patience is a must. 2014-2034

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A flawed bottle may be affected by cork taint, heat (maderized), oxidation, or excessive sulfur. Additionally, some people consider wines tainted by Brettanomyces (Brett), a non-spore forming genus of yeast, a flaw although there is much controversy surrounding the subject.
 
 
 
 
 
 
 
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Drink date is averaged using VinCellar members' most recent start and end drink date submissions for this wine.