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Vince L463 , RossW

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Average Retail:
No Data Available
W.Searcher Avg.: No Data Available
W.Searcher Low: No Data Available
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Avg Auction:
(of 17 listings - 12 months )
$172.49 Details
Date   Listing Low High Avg
Date Merchant Price  
Avg Marketplace:
(of 1 listings - last 12 months)
$200.00Details
Date Quantity Sale Price  
 
 
 
 
Low US Retail is updated twice a month and excludes outlier listings. Detailed listings are sourced daily from our partner, Global Wine Stocks, and may include outliers. Note that you can use the 'Report a problem' link which appears after clicking on any individual listing to notify our content team and partner of incorrect wine matches.
 
 
 
 
 
 
 
Auction prices are based on actual auction results (inclusive of buyerÂ’s premiums) of 750ml bottle sizes only. As auction prices fluctuate from auction to auction and some wines have limited auction activity, the average auction price is updated twice a month and derived from a proprietary algorithm.
 
 
 

2004 San Guido - Sassicaia Proprietary Blend - Italy - Tuscany - Bolgheri - Red

Italy - Tuscany - Bolgheri

Red Proprietary Blend
Producer Notes

Just south of Livorno, Tuscany, lies the Bolgheri Sassicaia DOC, and the Tenuta San Guido estate, where Sassicia is produced. The estate was originally owned by Marchesi Incisa della Rocchetta, and has been managed since WWII by his son, Niccolo. A true pioneer in the Italian wine industry, his experimenting with the introduction of non-native varieties to Italy, resulted in the world-famous... More »

Score
94
JR ...
IWC ...
Drink Dates
Comm: 2013-2023
Go

IWC ...
Source International Wine Cellar
Issue Issue Online Only
JR ...
Source Jancis Robinson
Author Tato
Site / Blog   Trust Rating 97.596%
Tasted On 09/13/2014
Drink Dates 2016-2024

Nose: plum, earthy taste: Spices, black fruit, floral. Medium length, round tannins. It would exhibit even more complexity in a couple of years. Try again in 2016.

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Comments
Author Ronn L
Site / Blog   Trust Rating 89.398%
Tasted On 08/06/2013
Drink Dates
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Author Leung Ryan
Site / Blog   Trust Rating 88.889%
Tasted On 11/28/2012

dried fruits, earthy, smoky, long finish

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Comments
Author Cherog
Site / Blog   Trust Rating 92.683%
Tasted On 02/18/2012
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Comments
Author rphillips26
Site / Blog   Trust Rating 93.59%
Tasted On 07/22/2010
Drink Dates 2010-2022
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Comments
 

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A flawed bottle may be affected by cork taint, heat (maderized), oxidation, or excessive sulfur. Additionally, some people consider wines tainted by Brettanomyces (Brett), a non-spore forming genus of yeast, a flaw although there is much controversy surrounding the subject.
 
 
 
 
 
 
 
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Drink date is averaged using VinCellar members' most recent start and end drink date submissions for this wine.