Advanced search

Marketplace Activity

Community Inventory Summary

Loading Loading....

Market Pricing

Average Retail:
$672.98 Details
W.Searcher Avg.: $672.98
W.Searcher Low: $549.78
W.Searcher High: $997.92
Avg Auction:
(of 13 listings - 12 months )
$544.90 Details
Date   Listing Low High Avg
Date Merchant Price  
Avg Marketplace:
(of 1 listings - last 12 months)
Date Quantity Sale Price  
Low US Retail is updated twice a month and excludes outlier listings. Detailed listings are sourced daily from our partner, Global Wine Stocks, and may include outliers. Note that you can use the 'Report a problem' link which appears after clicking on any individual listing to notify our content team and partner of incorrect wine matches.
Auction prices are based on actual auction results (inclusive of buyerÂ’s premiums) of 750ml bottle sizes only. As auction prices fluctuate from auction to auction and some wines have limited auction activity, the average auction price is updated twice a month and derived from a proprietary algorithm.

2004 Harlan Bordeaux Blend - USA - California - Napa - Napa Valley - Red

USA - California - Napa - Napa Valley

Red Bordeaux Blend
Producer Notes

Harlan Estate, owned by Bill Harlan, is located in the western hills of Oakville. Harlan is known for its commitment to creating a wine that is a California "First Growth," on par with those of the old world. The entire estate consists of 240 acres, including a homestead and plantings of Cabernet Sauvignon, Merlot, Cabernet Franc and Petit Verdot. Consulting oenologist Michel Rolland and... More »

WA 98
WS 97
IWC 97
Drink Dates
Comm: 2014-2023 WA: 2014-2044 WS: 2009-2020
Buy from Vinfolio
1.5L $1,195.00
13 for sale

IWC 97
Source International Wine Cellar
Issue Issue 132

($350) Deep medium ruby. Superripe aromas and flavors of roasted black raspberry, licorice, mocha and minerals; just this side of liqueur-like. Thick, dense and silky but tightly wound and still youthfully closed. This compellingly deep wine boasts outstanding sweetness without coming off as over the top. Finishes with huge but sweet tannins and great length.

Professional content appears courtesy of Vinfolio
WA 98
Source Wine Advocate
Issue 212
Drink Dates 2014-2044

Another rating identical to that which was given in 2007 (when first tasted from bottle), the 2004 Harlan Estate is performing essentially the way I suggested in 2007 as it is one of the more precocious and accessible of the Harlan Estate wines to date. A great showing at this retrospective, this wine, which seems like a hypothetical blend of a Pauillac, St.-Estephe and Graves, represents around 1,500 cases from 40 acres of beautifully manicured hillside vineyards overlooking Oakville. Still dense purple to the rim, with notes of creme de cassis, charcoal, blackberry and sweet toast, the wine is full-bodied and voluptuously textured with the tannins largely resolved. But the density and richness suggest this wine can go a long, long way, even though the window for drinking it seems open and inviting already. A world-class, first-growth wine if there ever was one from Napa, this is simply an exquisite Harlan Estate that has atypically reached mid to late adolescence at the age of ten. That is great given the fact that these are 30- to 40-year wines - possibly even half-century wines. Drink it over the next 30 years.

Professional content appears courtesy of Vinfolio
WS 97
Source Wine Spectator
Drink Dates 2009-2020

Firmly structured and tightly wound, with deep, perfumed currant, anise, sage and cedary oak notes, picking up a mineral and pebble edge and ending with a return to the spicy currant fruit. Long and persistent, with tight tannins. <br><br/> Aside from the 2002 vintage (99 points, $245 release), the 2004 is one of the highest scoring Harlan vintages in years, rated at the same level as the 1999, 1997, 1996 and 1994. While a $350 price tag may seem steep, the 2002 is already selling for $1,000 and demand for the 2003 Harlan (90 points, $265), has recently sent its auction average price over $500 a bottle.

Professional content appears courtesy of Vinfolio
Author David 429
Site / Blog   Trust Rating 98.851%
Tasted On 04/29/2015
Drink Dates 2015-2035

amazing ruby red wine, great nose of blueberries, red berries and cassis, great thick mouthfeel with a long 60+ second finish. great wine, will dring well for 20 more years

1 of 1 people found this useful
I found this useful: Yes | No
Author Edward C731
Site / Blog   Trust Rating 99.048%
Tasted On 02/03/2012
Drink Dates 2015-2030
I found this useful: Yes | No
Author Ronn L
Site / Blog   Trust Rating 90.21%
Tasted On 11/26/2011

A bit disappointing. I would drink the 04 sooner rather than later.

0 of 1 people found this useful
I found this useful: Yes | No
Author Johnnymd
Site / Blog   Trust Rating 95.788%
Tasted On 09/17/2011
Drink Dates 2014-2020

Tannins dominate and overwhelm this bottle.

I found this useful: Yes | No
Author PLevensohn
Site / Blog   Trust Rating 97.26%
Tasted On 06/16/2011
Drink Dates


I found this useful: Yes | No
Author sikora398
Site / Blog   Trust Rating 99.524%
Tasted On 11/26/2010
I found this useful: Yes | No
Author VinoDeparture
Site / Blog   Trust Rating 98.423%
Tasted On 04/29/2010

Strong deep tanins. A little bitter, but a superb wine. Should mellow and evolve nicely. I would still give this another 3-5 years, but it is a great wine.

2 of 2 people found this useful
I found this useful: Yes | No
Author Derald L
Site / Blog   Trust Rating 68.75%
Tasted On 10/03/2009

Had this @ my mothers 70th @ Morton's. Decanted for 1 hour (could have used at least 1 more hour) Show & paired perfectly with the tenderloin. Long finish. Outstanding

I found this useful: Yes | No
Author Sechang P
Site / Blog   Trust Rating 71.429%
Tasted On 07/03/2009
I found this useful: Yes | No
Author winefolio
Site / Blog   Trust Rating 79.942%
Tasted On 03/04/2009
I found this useful: Yes | No
Author JMC22
Site / Blog   Trust Rating 99.301%
Tasted On 02/18/2009
Drink Dates 2011-2020

Wow. Gorgeous currant, silky tannins already, lengthy finish!

I found this useful: Yes | No

Jito72's Wishlist

Created  Dec 22, 2009
A flawed bottle may be affected by cork taint, heat (maderized), oxidation, or excessive sulfur. Additionally, some people consider wines tainted by Brettanomyces (Brett), a non-spore forming genus of yeast, a flaw although there is much controversy surrounding the subject.
When the Update Twitter checkbox is selected your Tweet will automatically update to Twitter. Your Tweet will take the form 'Tasted [wine name] at [link to VinCellar wine page]'. As much of your tasting note as possible will be appended to the end up to the 140 character Twitter limit.
Record your notes on the aroma and flavor of the wine. Mark your note as private or as public and available to the VinCellar community.
Please enter an abbreviation of up to three characters to identify the source of your review. For example, IWC would be entered as the source to represent a review from Internation Wine Cellar.
Drink date is averaged using VinCellar members' most recent start and end drink date submissions for this wine.