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2004 Ondarre - Rioja Reserva Tempranillo - Spain - Rioja - Red

Spain - Rioja

Red Tempranillo
IWC ...
Drink Dates
Comm: 2009-2015 VF: 2009-2024

IWC ...
Source International Wine Cellar
Issue Issue 164
Author Cutrx
Site / Blog   Trust Rating 98.243%
Tasted On 06/09/2015
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Author kukie
Site / Blog   Trust Rating 99.237%
Tasted On 03/27/2015
Drink Dates 2010-2015
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Author Rossboss
Site / Blog   Trust Rating 100%
Tasted On 08/25/2014
Drink Dates 2008-2016

This wine will go out with a bang as the last of four bottles expires finally. In stark contrast to the 17.5% abv 'experiment' we had over the weekend this was a light 13.5 and was showing its 2ndary and tertiary flavors. A caramelized, sweet, honey nectar bouquet, it's all about dried cherries, firm gliding tannins. Probably a touch of cloves/nutmeg, and definitely braised meats. Even though popped and poured it was singing and only louder now as the evening goes on. A hair off opaque, slightly translucent. Slowest legs ever. To say it punched above its $13 weight class is an understatement. A delicious antithesis to high abv in your face new world expressions. Drink now or soon.

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Author StuTarheel
Site / Blog   Trust Rating 99.461%
Tasted On 05/04/2014
Drink Dates 2014-2020

Delicious Rioja. Ripe extracted black raspberry fruit soaked in black cherry liqueur. Notes of pine resin add complexity. Fine grained tannins nicely integrated even though noticeable grip. Well-balanced with good, lengthy finish. Age suiting this nicely!

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Author moonjockey
Site / Blog   Trust Rating 92.319%
Tasted On 08/12/2013
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Author Carlitos
Site / Blog   Trust Rating 98.902%
Tasted On 06/15/2012
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Author kymtrav
Site / Blog   Trust Rating
Tasted On 12/30/2011

Medium-bodied, but big flavor. Lots of spice, tobacco, cherry and leather.

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Author 2323
Site / Blog   Trust Rating 96.33%
Tasted On 10/20/2011
Drink Dates 2011-2016

After 30 minutes started to open, after an hour gorgeous, but still needs a little more time.

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Author Dhosford
Site / Blog   Trust Rating
Tasted On 10/28/2011
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Author Yayo
Site / Blog   Trust Rating 97.436%
Tasted On 06/06/2011
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Author LenF
Site / Blog   Trust Rating 99.561%
Tasted On 02/05/2011

Deep color and flavor, principally black cherries with some tobacco and spice. A nice balanced wine with a fairly complex structure that is not overbearing at any point.

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Author dfkcvino
Site / Blog   Trust Rating 99.13%
Tasted On 10/23/2010

Deep cherry color, berries & spice, cigar box and leather. Medium-bodied+, well-balanced, enjoyable finish. Amazing for just under $12. I will always want some on hand.

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Author Enforcer5981
Site / Blog   Trust Rating 96.25%
Tasted On 04/19/2010
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A flawed bottle may be affected by cork taint, heat (maderized), oxidation, or excessive sulfur. Additionally, some people consider wines tainted by Brettanomyces (Brett), a non-spore forming genus of yeast, a flaw although there is much controversy surrounding the subject.
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