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Users who own this wine

leekemmerer , Dominic , Mkbc99 , Roger S835 , Pearl Diver

Market Pricing

Average Retail:
No Data Available
W.Searcher Avg.: No Data Available
W.Searcher Low: No Data Available
W.Searcher High: No Data Available
Avg Auction:
(of 9 listings - 96 months )
$37.91 Details
Date   Listing Low High Avg
Date Merchant Price  
Avg Marketplace:
(of 2 listings - last 12 months)
$67.00Details
Date Quantity Sale Price  
 
 
 
 
Low US Retail is updated twice a month and excludes outlier listings. Detailed listings are sourced daily from our partner, Global Wine Stocks, and may include outliers. Note that you can use the 'Report a problem' link which appears after clicking on any individual listing to notify our content team and partner of incorrect wine matches.
 
 
 
 
 
 
 
Auction prices are based on actual auction results (inclusive of buyerÂ’s premiums) of 750ml bottle sizes only. As auction prices fluctuate from auction to auction and some wines have limited auction activity, the average auction price is updated twice a month and derived from a proprietary algorithm.
 
 
 

2003 Lafaurie-Peyraguey Bordeaux Blend - France - Bordeaux - Sauternes - White - Sauternes-Barsac Premier Cru Classe

France - Bordeaux - Sauternes

White Bordeaux Blend - Sauternes-Barsac Premier Cru Classe
Producer Notes

Lafaurie-Peyraguey's full estate history stretches back more than seven centuries, with wine production at the property beginning sometime in the early 17th Century. More serious winemaking began in the middle of the 1700s and while initially regarded as a lowly ranked estate, within half a century Lafaurie-Peyraguey was one of the top names for Sauternes (even listed as a favorite of King... More »

Score
92
IWC ...
JR ...
Drink Dates
Comm: 2008-2023
Go

IWC ...
Source International Wine Cellar
Issue Issue 127
JR ...
Source Jancis Robinson
Author Stewart
Site / Blog   Trust Rating 90.909%
Tasted On 10/15/2011
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Comments
Author Carlitos
Site / Blog   Trust Rating 98.97%
Tasted On 01/29/2011
Drink Dates 2008-2028
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Comments
Author King3194
Site / Blog   Trust Rating 97.778%
Tasted On 05/09/2010
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Comments
Author dwilson
Site / Blog   Trust Rating 97.917%
Tasted On 04/05/2008
Drink Dates 2008-2018

Much better than in 2006. This is really coming around nicely. The heat that marred the finish when last tasted is gone. This bottle is full, rich, and attractive, with good botrytis; still very sweet.

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A flawed bottle may be affected by cork taint, heat (maderized), oxidation, or excessive sulfur. Additionally, some people consider wines tainted by Brettanomyces (Brett), a non-spore forming genus of yeast, a flaw although there is much controversy surrounding the subject.
 
 
 
 
 
 
 
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Drink date is averaged using VinCellar members' most recent start and end drink date submissions for this wine.