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Roger S835

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Average Retail:
No Data Available
W.Searcher Avg.: No Data Available
W.Searcher Low: No Data Available
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Avg Auction:
(of 3 listings - 96 months )
$73.64 Details
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Date Merchant Price  
Avg Marketplace:
No Data Available
Date Quantity Sale Price  
 
 
 
 
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Auction prices are based on actual auction results (inclusive of buyerÂ’s premiums) of 750ml bottle sizes only. As auction prices fluctuate from auction to auction and some wines have limited auction activity, the average auction price is updated twice a month and derived from a proprietary algorithm.
 
 
 

2003 Quintessa - Red Proprietary Blend - USA - California - Napa - Rutherford - Red

USA - California - Napa - Rutherford

Red Proprietary Blend
Producer Notes

In 2002, Valeria and Agustin Huneeus' dream of the quintessential wine estate - one vineyard that produces one singular estate wine - was realized with the opening of the winery at Quintessa.

Quintessa is truly a "winemaker's winery." The design facilitates a gravity-flow process and a state-of-the-art winery specifically tailored with fermenters and tanks sized to match the diverse... More »

Score
90
Drink Dates
Comm: 2012-2020 VF: 2005-2018
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Author Tod N
Site / Blog   Trust Rating 92.793%
Tasted On 06/29/2013

93

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Author Victor
Site / Blog   Trust Rating 92.549%
Tasted On 03/22/2013
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Author SamT
Site / Blog   Trust Rating 96.057%
Tasted On 01/09/2013
0 of 1 people found this useful
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Author sbind
Site / Blog   Trust Rating 95.928%
Tasted On 12/25/2011
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Author seth
Site / Blog   Trust Rating
Tasted On 07/06/2009
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Author Ruben S
Site / Blog   Trust Rating
Tasted On 07/05/2009
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Author JMC22
Trade
Site / Blog   Trust Rating 99.301%
Tasted On 02/09/2009
Drink Dates 2012-2020

Harsh tannins cloud any hint of fruit in this wine as it stumbles over the palate.

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Author Steven H695
Site / Blog   Trust Rating 97.368%
Tasted On 10/30/2008

Not my favorite from Quintessa

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A flawed bottle may be affected by cork taint, heat (maderized), oxidation, or excessive sulfur. Additionally, some people consider wines tainted by Brettanomyces (Brett), a non-spore forming genus of yeast, a flaw although there is much controversy surrounding the subject.
 
 
 
 
 
 
 
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Drink date is averaged using VinCellar members' most recent start and end drink date submissions for this wine.