Slightly stewed black currant and plum with a developed nose and bricked appearance. Straight out of the bottle an acidic structure with damson and sour cherry. With some time the slight sourness softened and the wine gained some balance. A good winer but the sourness was too much.
Author KottabosSite / BlogTrust Rating
Tasted On 06/25/2011
Deep maroon in color, this aromatic Bordeaux from the Haut-Medoc smells of dark berries, herbs, brioche, and cedar. The palette starts with soft berry followed by mid-palate tannins and finishes with a touch of herbaceous earth. A good choice for an affordable Bordeaux.