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deetrane , Pearl Diver

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Average Retail:
No Data Available
W.Searcher Avg.: No Data Available
W.Searcher Low: No Data Available
W.Searcher High: No Data Available
Avg Auction:
(of 26 listings - 96 months )
$62.69 Details
Date   Listing Low High Avg
Date Merchant Price  
Avg Marketplace:
(of 1 listings - last 12 months)
$66.00Details
Date Quantity Sale Price  
 
 
 
 
Low US Retail is updated twice a month and excludes outlier listings. Detailed listings are sourced daily from our partner, Global Wine Stocks, and may include outliers. Note that you can use the 'Report a problem' link which appears after clicking on any individual listing to notify our content team and partner of incorrect wine matches.
 
 
 
 
 
 
 
Auction prices are based on actual auction results (inclusive of buyerÂ’s premiums) of 750ml bottle sizes only. As auction prices fluctuate from auction to auction and some wines have limited auction activity, the average auction price is updated twice a month and derived from a proprietary algorithm.
 
 
 

2003 Mitolo - Shiraz GAM Syrah - Australia - South Australia - McLaren Vale - Red

Australia - South Australia - McLaren Vale

Red Syrah
Score
92
JR ...
Drink Dates
Comm: 2009-2016
Bid
3 for sale
Go

JR ...
Source Jancis Robinson
Author Naperwino
Site / Blog   Trust Rating 81.613%
Tasted On 06/11/2013
0 of 1 people found this useful
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Author Nick Shea
Site / Blog   Trust Rating 95.783%
Tasted On 03/07/2013
0 of 1 people found this useful
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Author Jang Gloria
Site / Blog   Trust Rating 72.727%
Tasted On 07/13/2012
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Author DartAdam
Site / Blog   Trust Rating 100%
Tasted On 04/29/2012
Drink Dates 2012-2018

This is a nice Shiraz but not spectacular. Lots of fruit and some nice follow through but not as complex or balanced as an Elderton or Greenock. Perhaps it will benefit from a few more years on the shelf.

1 of 1 people found this useful
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Author MJM
Site / Blog   Trust Rating 96.419%
Tasted On 04/16/2012

Wow. This has really changed. Some cool funk that is slightly reminiscent of Cayuse. Still tons of fruit, this is no longer a bomb and is starting to get very interesting. Love the evolution in this wine...Not quite as polished as I remember. Bet this will be really fun to drink in another 2-3 years. Too bad I'm out...

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Author gotwine
Site / Blog   Trust Rating 85.849%
Tasted On 04/01/2012
0 of 1 people found this useful
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Author Dan McD
Site / Blog   Trust Rating 93.532%
Tasted On 11/11/2011
0 of 1 people found this useful
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Author RickF
Site / Blog   Trust Rating 93.617%
Tasted On 11/06/2011
0 of 1 people found this useful
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Author RDV
Site / Blog   Trust Rating 94.345%
Tasted On 11/25/2010
0 of 1 people found this useful
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Author CBS Wine
Site / Blog   Trust Rating 96.304%
Tasted On 02/26/2010
Drink Dates 2009-2017
0 of 1 people found this useful
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Author Husker74
Site / Blog   Trust Rating 66.667%
Tasted On 12/07/2009
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Author Daniel B
Site / Blog   Trust Rating 99.259%
Tasted On 02/01/2005
Drink Dates 2010-2015

Winemaker Ben Glaetzer crafts fine wines for this relatively new venture (their first wine was from the 2000 vintage). The wine is brought up in 70% American oak for 16 months with the remaining 30% doing time in one and two year old French oak barrels. Deeply colored with thick yet diffuse legs. A warm nose of blueberry, vanilla, spice and black pepper. In the mouth, racy acidity wraps itself around nice viscosity. Moderate tannins and decent length on the finish. Quite firm ? this wine needs extended airing for consumption now. Kudos to this venture for offering this wine in stelvins.

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A flawed bottle may be affected by cork taint, heat (maderized), oxidation, or excessive sulfur. Additionally, some people consider wines tainted by Brettanomyces (Brett), a non-spore forming genus of yeast, a flaw although there is much controversy surrounding the subject.
 
 
 
 
 
 
 
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Drink date is averaged using VinCellar members' most recent start and end drink date submissions for this wine.