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Average Retail:
$849.40 Details
W.Searcher Avg.: $849.40
W.Searcher Low: $849.40
W.Searcher High: $849.40
Avg Auction:
(of 8 listings - 96 months )
$718.81 Details
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2002 Leroy (Domaine) - Vosne-Romanee Les Beaux Monts (1er Cru) Pinot Noir - France - Burgundy - Cote de Nuits - Vosne Romanee - Red - Premier Cru

France - Burgundy - Cote de Nuits - Vosne Romanee

Red Pinot Noir - Premier Cru
Producer Notes

"Domaine Leroy is a welcome reminder of the difference between the very good and the great." - Michel Bettane, Vins de France

Created in 1988 - beginning with the purchase of the 12 hectares Domaine Charles Noellat in Vosne-Romanee - Domaine Leroy has become one of the most impressive and vaunted properties in Burgundy. Cultivation follows strict biodynamic parameters and the... More »

WA 96
IWC 94(+?)
BH 94
Drink Dates
Comm: 2006-2015 WA: 2006-2015
Buy from Vinfolio
750ml $850.00

BH 94
Source Burghound
Issue Issue 13
Drink Dates 2016-2035

Very deep ruby. Picture perfect Vosne spice of impeccable elegance and purity merges seamlessly with stunningly beautiful, chiseled and equally muscular flavors but with even more size and weight yet for all the volume, the balance is perfect. The concentration and intensity of the finish is almost painful and the finish just doesn't stop as it literally lasts for minutes. A great effort and a more complete one than the Brulées.

Professional content appears courtesy of Vinfolio
IWC 94(+?)
Source International Wine Cellar
Issue Issue 113

Saturated red-ruby. Pure, blacker aromas of cassis, licorice and violet; lively and perfumed. Very suave on entry, then juicy, precise and tightly wound, with highly aromatic dark berry and violet flavors. Finishes with strong tannins and great lift and persistence. Less exotic and less robust than the Brulees, but more sharply delineated and even longer.

Professional content appears courtesy of Vinfolio
WA 96
Source Wine Advocate
Issue 153
Drink Dates 2006-2015

The profound, medium ruby-colored 2002 Vosne-Romanee Les Beaux Monts has an intensely spicy, waxy black fruit-dominated nose. On the palate, this wine expands magnificently, unleashing soft, velvety waves of fresh pulp-laden red fruits. Concentrated, powerful, graceful, and well-structured, it is a superb example of its vineyard's potential.

Professional content appears courtesy of Vinfolio
Author RDV
Site / Blog   Trust Rating 94.741%
Tasted On 11/03/2012

Still young, wait another 5-10 years

I found this useful: Yes | No
Author Tallydoc
Site / Blog   Trust Rating 90.678%
Tasted On 08/02/2010
Drink Dates 2006-2015
I found this useful: Yes | No

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A flawed bottle may be affected by cork taint, heat (maderized), oxidation, or excessive sulfur. Additionally, some people consider wines tainted by Brettanomyces (Brett), a non-spore forming genus of yeast, a flaw although there is much controversy surrounding the subject.
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