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FourCorks , Hendo , RossW

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Average Retail:
 $165.00 Details
W.Searcher Avg.: $165.00
W.Searcher Low: $137.00
W.Searcher High: $201.00
Avg Auction:
(of 6 listings - 48 months ) $137.96 Details
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Avg Marketplace:
(of 3 listings - last 12 months) $98.95Details
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2001 Valdicava - Brunello di Montalcino Sangiovese - Italy - Tuscany - Brunello di Montalcino - Red

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2001 Valdicava - Brunello di Montalcino
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Italy - Tuscany - Brunello di Montalcino

Red Sangiovese
Score
95
IWC ...
JR ...
Drink Dates
Comm: 2010-2025
Bid
50 for sale
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Professional Reviews

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IWC ...
Source International Wine Cellar
Issue Issue 127
JR ...
Source Jancis Robinson

Community Tasting Notes average score of 95 points based upon 9 reviews

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Peter B
Author Peter B
Site / Blog   Trust Rating 95.714%
Tasted On 12/01/2012
Drink Dates

What can I say!

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Stephen G41 95
Author Stephen G41
Site / Blog   Trust Rating 96.713%
Tasted On 12/23/2010
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94
Author toonus
Site / Blog   Trust Rating
Tasted On 10/24/2010
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tiberite 95
Author tiberite
Site / Blog mac_h Trust Rating 94.864%
Tasted On 09/05/2010

Simply and amazing ital wine

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GrapesofWrath 93
Author GrapesofWrath
Site / Blog   Trust Rating 99.461%
Tasted On 05/20/2010
3 of 3 people found this useful
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98
Author Behruz Nassre
Site / Blog   Trust Rating 96%
Tasted On 03/23/2010
Drink Dates 2010-2025

evloving beautifully. skilly tanins and a superb finish. one of the best 2001 brunello's I've tasted so far.

1 of 1 people found this useful
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93
Author Keith NUFC
Site / Blog   Trust Rating 0%
Tasted On 02/28/2010
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David S515 91
Author David S515
Site / Blog   Trust Rating 100%
Tasted On 01/15/2010

a funky nose more reminiscent of an amarone or cote rotie. after aeration of 1+ hour it blows off. good concentration, mouthfeel and length. not as complex as expected

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97
Author Thor
Site / Blog   Trust Rating 98.507%
Tasted On 08/28/2009

decant for 6hours prior to consumption

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95+
Author Brad Coelho
Site / Blog Unidentified Appellation Trust Rating 97.255%
Tasted On 06/18/2008
Drink Dates 04/01/2008

Talk about night and day folks, this is Brunello at its inkiest and is a blatant departure from the all the previously tasted wines. This opaque, brilliantly decadent performance is full of cr?me de cassis, roasted coffee, black chocolate, violet, roasted meats and a full throttle, palate staining persona that pulls no punches. While it may be 'monstrously delicious? (the Lucky Charms cereal of Tuscany), there is an underlining intensity of acidity and earth that are certain to evolve glacially into a stunning wine. Not for traditionalists, but certainly should take a varietally recognizable shape in the cellar

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A flawed bottle may be affected by cork taint, heat (maderized), oxidation, or excessive sulfur. Additionally, some people consider wines tainted by Brettanomyces (Brett), a non-spore forming genus of yeast, a flaw although there is much controversy surrounding the subject.
 
 
 
 
 
 
 
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Drink date is averaged using VinCellar members' most recent start and end drink date submissions for this wine.