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2000 Grand-Mayne Bordeaux Blend - France - Bordeaux - St Emilion - Red - Grand Cru Classe

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2000 Grand-Mayne
Front

France - Bordeaux - St Emilion

Red Bordeaux Blend - Grand Cru Classe
Score
92
JR ...
IWC ...
Drink Dates
Comm: 2007-2017
Bid
2 for sale
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Professional Reviews

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IWC ...
Source International Wine Cellar
Issue Issue 102
JR ...
Source Jancis Robinson

Community Tasting Notes average score of 92 points based upon 5 reviews

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91
Author Phil the Greek
Site / Blog   Trust Rating 99.174%
Tasted On 10/28/2011

An overwhelming nose of black cherries and liquorice. Very soft and sweet with plenty of forest fruits and plummy as it breathed. No acidity at all, I personally like some to be present. A lovely wine, but time to drink up.

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93
Author RhoneRanger
Site / Blog   Trust Rating 93.75%
Tasted On 12/01/2010
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94
Author John A920
Site / Blog   Trust Rating
Tasted On 06/29/2010

Just outstanding!

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Miguel L 92
Author Miguel L
Blogger
Site / Blog   Trust Rating 100%
Tasted On 09/10/2009
Drink Dates 2008-2018

Second bottle of six, and it is terrific. Young, dark and vibrant. Earthy and blue fruit nose, poised. Full bodied, with a core of black fruit, oak well integrated. In balance and long. I am enjoying this cache of Grand Cru Classe from St Emilion. Long life ahead.

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Daniel B 90
Author Daniel B
Site / Blog   Trust Rating 99.364%
Tasted On 03/01/2003
Drink Dates 2007-2017

This wine usually sees 80% new French oak aging. Great color with medium thick legs showing moderate coloration. Right now, the wine only shows sweet spicy oak in the nose but there are plenty of deep dark fruits lying underneath. Cherry, berry, and cedar flavors. Quite good, but not as exciting as I expected.

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A flawed bottle may be affected by cork taint, heat (maderized), oxidation, or excessive sulfur. Additionally, some people consider wines tainted by Brettanomyces (Brett), a non-spore forming genus of yeast, a flaw although there is much controversy surrounding the subject.
 
 
 
 
 
 
 
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Drink date is averaged using VinCellar members' most recent start and end drink date submissions for this wine.