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2000 Dujac - Bonnes Mares Pinot Noir - France - Burgundy - Cote de Nuits - Chambolle Musigny - Red - Grand Cru

France - Burgundy - Cote de Nuits - Chambolle Musigny

Red Pinot Noir - Grand Cru
Producer Notes

Jacques Seysses began his career as a winemaker in 1965 as an intern of Gerard Potel at Pousse d'Or. The experience paid off as he gleaned valuable information from the great Burgundian winemakers of the time. In 1967, he struck out on his own with the purchase of Domaine Graillet in Morey St Denis, which he renamed Domaine Dujac. The first vintage, in 1968, proved a complete disaster, but... More »

Score
93
IWC ...
Drink Dates
Comm: 2009-2015
Go

IWC ...
Source International Wine Cellar
Issue Issue 107
Author Will M.
Trade
Site / Blog   Trust Rating 100%
Tasted On 12/23/2010
Drink Dates 2010-2015

Drinking well now.

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Comments
Author Conrad K
Site / Blog   Trust Rating 99.374%
Tasted On 11/01/2009
Drink Dates 2008-2015

Dark sappy fruit showing the soft power of Chambolle. The finish goes on forever. This is still drinking lovely.

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Comments
Author Ricknat1
Site / Blog   Trust Rating 99.332%
Tasted On 10/30/2009
Drink Dates 2009+

At the Acker 2000 and 2001 Burgundy Grand Cru Tasttng on 10/29. Dark ruby/purple. complex smoky, earthy very well balanced with light cherry and a mineral undertone. Drinking now, but not at its peak.

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Comments

Tasting of Grand Cru Burgundies from 2000 and 2001
Was at a great tasting hosted by David Hamburg at Acker last week with a great group of people and wonderful wines.  Some of the 2000's were surprisingly good. I especially liked the H. Lignier Clos Du Roche.  My...


Created  Nov 3, 2009
1740 Views
 
 
 
 
A flawed bottle may be affected by cork taint, heat (maderized), oxidation, or excessive sulfur. Additionally, some people consider wines tainted by Brettanomyces (Brett), a non-spore forming genus of yeast, a flaw although there is much controversy surrounding the subject.
 
 
 
 
 
 
 
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Drink date is averaged using VinCellar members' most recent start and end drink date submissions for this wine.