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Vince L463

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$430.74 Details
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1999 Mouton-Rothschild Bordeaux Blend - France - Bordeaux - Pauillac - Red - First Growth

France - Bordeaux - Pauillac

Red Bordeaux Blend - First Growth
Producer Notes

Chateau Mouton-Rothschild is a First Growth Bordeaux estate located in the village of Paulliac. The chateau was originally known as Chateau Brane-Mouton while in the possession of the Barons de Brane, but was given its current name by Nathaniel de Rothschild in 1853. The current owner is Philippine de Rothschild, Nathaniel's great-great granddaughter. Mouton-Rothschild is known for being the... More »

Score
91
JR 17
IWC 90
WA 93
WS 90
Drink Dates
Comm: 2017-2035 WA: 2005-2030 WS: 2003+
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750ml $415.00
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IWC 90
Source International Wine Cellar
Issue Issue 102

Full medium ruby. Currant, meat, mocha and grilled nuts on the nose. Lush, sweet and smooth, with just enough vinosity to maintain its balance. A vin de plaisir whose lovely fruit and sweet, harmonious tannins make it very easy to taste today (the chateau carried out a gentler, shorter extraction in '99). But doesn't have quite the length or grip of a top year.

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JR 17
Source Jancis Robinson
Drink Dates 2009-2017

Sweet and lively and lean and a little tart. Fine but not ineluctably first growth standard. A bit stolid and simple.

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WA 93
Source Wine Advocate
Issue 140
Drink Dates 2005-2030

The beautiful 1999 Mouton Rothschild may be a modern day clone of their 1962 or 1985. Its saturated ruby/purple color is followed by sumptuous aromas of cedar wood, creme de cassis, wood smoke, coffee, and dried herbs. The wine is forward, lush, and full-bodied. It is already complex as well as succulent, fleshy, and long. Tannin in the finish suggests more nuances will emerge in 4-5 years. It is a complex, classic Mouton.

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WS 90
Source Wine Spectator
Drink Dates 2003+

Blackberry and spice aromas follow through to a medium- to full-bodied palate, with fine tannins and roasted, almost exotic fruit character on the finish. Lovely Mouton. 20,165 cases made.

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Author StuTarheel
Site / Blog   Trust Rating 99.399%
Tasted On 11/28/2013
Drink Dates 2014-2040

Boy, this wine is packed with a lot of stuffing. I decanted for 2 hours and it still needed time in the glass. Beautiful nose with tremendous concentration in the glass. Core of dense, ripe blackberry and dark berry fruit. Complemented beautifully by notes of cigar box, new saddle leather and allspice. Sweet tannins still have grip but are integrating nicely. Tremendous follow through with a long, flavorful finish.

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Comments
Author coolboarder
Site / Blog   Trust Rating
Tasted On 01/21/2012
Drink Dates 2018-2030
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Comments
Author fabioota
Site / Blog   Trust Rating 94.737%
Tasted On 08/18/2010
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Author Ricknat1
Site / Blog   Trust Rating 99.332%
Tasted On 12/17/2009
Drink Dates 2019+

Nose of coffee and espresso with dark fruits and in the mouth its young, earthy, woody with strong tannins and needs plenty of time. 90-92

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Author Sechang P
Site / Blog   Trust Rating 71.429%
Tasted On 01/31/2009
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Author JP
Site / Blog http://www.ribeirasacrawine.com Trust Rating 82.906%
Tasted On 12/29/2008
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Author Daniel B
Site / Blog   Trust Rating 99.259%
Tasted On 03/01/2004
Drink Dates 2004

Not showing as well as when Oeno-File last rated this wine. Some of the wine?s baby fat has dissipated but nevertheless the wine is very forward for a Mouton and can be drunk with pleasure even now. 78% Cabernet, 18% Merlot, and 4% Franc.

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A flawed bottle may be affected by cork taint, heat (maderized), oxidation, or excessive sulfur. Additionally, some people consider wines tainted by Brettanomyces (Brett), a non-spore forming genus of yeast, a flaw although there is much controversy surrounding the subject.
 
 
 
 
 
 
 
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Drink date is averaged using VinCellar members' most recent start and end drink date submissions for this wine.