IWC
90
Source International Wine Cellar
Issue Issue 102
(includes 5% cabernet franc and 2% petit verdot) Deep ruby-red, with faint amber at the rim. Deeply pitched aromas of currant, tobacco, mocha, bitter chocolate, game, oak char and cigar box; strong element of sweet roasted wood. Sweeter and richer than the Alexander Valley bottling; has more mid-palate stuffing to buffer its firm spine of acidity. Just a whiff of herbs in the mouth. Finishes quite long, with broad tannins reaching the teeth. Complex and satisfying.
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WA
94
Source Wine Advocate
Issue 132
Drink Dates
2000-2015
The 1997 Cabernet Sauvignon Napa looks to be one of the finest wines made by the winemaking team of proprietor Justin Meyer and winemaker/viticulturist Daniel Baron. The 1997 Napa is an impressive effort. A blend of 93% Cabernet Sauvignon and the rest 5% Cabernet Franc and 2% Petit Verdot, this wine has a flamboyant nose of fruitcake, licorice, Asian spice, black currants, and toasty wood. Deep, opulent, viscous, intense, chewy, and thick, it is a classic Napa Cabernet Sauvignon made in an all-American oak lovers' style. It should drink well for 12-15 years.
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WS
89
Source Wine Spectator
Drink Dates
2001-2009
Smooth and polished, with rich currant, dill, cedar and cherry fruit. Turns complex, with fine, well-integrated tannins, finishing with persistent flavors. 17,000 cases made.
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