Advanced search

Marketplace Activity

Community Inventory Summary

Loading Loading....

Market Pricing

Average Retail:
 $234.00 Details
W.Searcher Avg.: $234.00
W.Searcher Low: $205.00
W.Searcher High: $261.00
Avg Auction:
(of 1 listings - 96 months ) $248.50 Details
Date   Listing Low High Avg
Date Merchant Price  
Avg Marketplace:
 No Data Available
Date Quantity Sale Price  
Expand all pricing details
 
 
 
 
Low US Retail is updated twice a month and excludes outlier listings. Detailed listings are sourced daily from our partner, Global Wine Stocks, and may include outliers. Note that you can use the 'Report a problem' link which appears after clicking on any individual listing to notify our content team and partner of incorrect wine matches.
 
 
 
 
 
 
 
Auction prices are based on actual auction results (inclusive of buyerÂ’s premiums) of 750ml bottle sizes only. As auction prices fluctuate from auction to auction and some wines have limited auction activity, the average auction price is updated twice a month and derived from a proprietary algorithm.
 
 
 

1997 Peter Michael - Point Rouge Chardonnay - USA - California - Sonoma - White

Print
1997 Peter Michael - Point Rouge
* Photo of actual year not available
Front

USA - California - Sonoma

White Chardonnay
Producer Notes

Peter Michael's estate vineyards (founded in 1982) are what make his wines truly exceptional. Sugarloaf Ranch sits high above Knights Valley in eastern Sonoma County, and from its rocky volcanic soil come Sauvignon Blanc, Chardonnay, Cabernet Sauvignon, Merlot and Cabernet Franc. The Alexander Mountain Estate Vineyard, above Alexander Valley, provides additional Chardonnay. All Peter Michael... More »

Score
IWC ...
Drink Dates
VF: 1999-2005
Go

Professional Reviews

Hide
IWC ...
Source International Wine Cellar
Issue Issue 84

Community Tasting Notes

 

Sign in (or register) to create a tasting note on this wine.

WinePosts

Hide

Best bottle of wine you have ever had
What is the BEST BOTTLE of wine that you have EVER HAD? To set some parameters, best red >$100, best red <$100, best white.I will start:Best red >$100 1982 La Mission Haut-BrionBed red <$100 2007 Black Kite Angel Hawk...


Created  Nov 1, 2010
3719 Views
 
 
 
 
A flawed bottle may be affected by cork taint, heat (maderized), oxidation, or excessive sulfur. Additionally, some people consider wines tainted by Brettanomyces (Brett), a non-spore forming genus of yeast, a flaw although there is much controversy surrounding the subject.
 
 
 
 
 
 
 
When the Update Twitter checkbox is selected your Tweet will automatically update to Twitter. Your Tweet will take the form 'Tasted [wine name] at [link to VinCellar wine page]'. As much of your tasting note as possible will be appended to the end up to the 140 character Twitter limit.
 
 
 
 
 
 
 
Record your notes on the aroma and flavor of the wine. Mark your note as private or as public and available to the VinCellar community.
 
 
 
 
 
 
 
Please enter an abbreviation of up to three characters to identify the source of your review. For example, IWC would be entered as the source to represent a review from Internation Wine Cellar.
 
 
 
 
 
 
 
Drink date is averaged using VinCellar members' most recent start and end drink date submissions for this wine.