Author MHSite / BlogTrust Rating
Tasted On 05/02/2008
This was one of my first wine purchases back in the last year of college. Waited a long time to have and served it with lemon and rosemary Lamb chops, asparagus and cous cous. It was amazing. It had a cellared taste, which I enjoy. Almost viscous with long legs. Smooth with a tough of soft tannis and great mouth feel.