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1997 Fanti - Brunello di Montalcino Sangiovese - Italy - Tuscany - Brunello di Montalcino - Red

Italy - Tuscany - Brunello di Montalcino

Red Sangiovese
Score
96
IWC ...
Drink Dates
VF: 2005-2017
Go

IWC ...
Source International Wine Cellar
Issue Issue 103
Author Daniel F397
Site / Blog   Trust Rating 97.538%
Tasted On 07/27/2008

Licorice, black fruit on the nose. Round and mouth filling. Opened up to become almost port-like at points, with hints of cherry candy and tobacco. Not powerful, but very deep.

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Comments
Author Brad Coelho
Site / Blog Unidentified Appellation Trust Rating 97.255%
Tasted On 06/18/2008
Drink Dates 04/01/2008

Now this is exactly what I am looking for in a Brunello! Sticking my nose into a glass that is reminiscent of an Arthur Avenue Deli is exactly where I want to be?.bring on the cured prosciutto and salami because I am begging for seconds! A meaty, savory nose of pure Tuscan heaven that evokes notions of truffles, sweet cherries, cocoa and spice box got the entire crowd off their feet. Not entirely full bodied, but had such layers of elegant, finesse driven fruit that was perfectly proportioned and in such harmony that it didn'tneed to wow you w/ its mass. Exquisite example of 10 year old Brunello

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A flawed bottle may be affected by cork taint, heat (maderized), oxidation, or excessive sulfur. Additionally, some people consider wines tainted by Brettanomyces (Brett), a non-spore forming genus of yeast, a flaw although there is much controversy surrounding the subject.
 
 
 
 
 
 
 
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Drink date is averaged using VinCellar members' most recent start and end drink date submissions for this wine.