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FourCorks , Roger S835

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Average Retail:
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Avg Auction:
(of 8 listings - 96 months )
$151.85 Details
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1992 Moet & Chandon - Dom Perignon Champagne Blend - France - Champagne - White

France - Champagne

White Champagne Blend
Producer Notes

Dating back to 1743, Moet & Chandon is the largest and most recognized champagne brand and producer in the world. Dom Perignon, its most famous label, took its name from the Benedictine monk whom legend claims was the first to produce the sparkling beverage we know as champagne. The company was founded by Dutchman Claude Moet, who originally shipped wine to Paris to supply the royal... More »

Score
91
RJ 90
WS 89
IWC 91
Drink Dates
Comm: 2010-2015 WS: 2000-2002
Buy from Vinfolio
750ml $209.00
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IWC 91
Source International Wine Cellar
Issue Issue 93

Very fine aromas of quinine, lemon, lime, minerals and gingery; lightly musky suggestion of yeast autolysis. Very intensely flavored and solidly structured but already quite accessible and open to inspection. Slightly aggressive finish shows excellent persistence. Doesn't offer the complexity or grip of the best D.P. vintages, but this is ripe and delicious wine.

Professional content appears courtesy of Vinfolio
RJ 90
Source Richard Juhlin
Issue Issue 1

A vintage that is impossible to perform tricks with, yet Richard Geoffroy has succeeded in capturing one's attention with this easily imbibed, balanced, and superbly enjoyable Dom Perignon. The fruit is delicious and the taste is unmistakable. The lack of vitality and depth is the only thing that reveals the vintage.

Professional content appears courtesy of Vinfolio
WS 89
Source Wine Spectator
Drink Dates 2000-2002

Elegant, with a smooth, creamy texture, this Champagne shows evolved aromas and flavors of toast, honey, grilled nuts and mushrooms in a soft yet balanced structure. Well done.

Professional content appears courtesy of Vinfolio
Author jpleedy
Site / Blog   Trust Rating 100%
Tasted On 01/03/2013

Beautiful but past its prime.

1 of 1 people found this useful
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Author suckerv
Site / Blog   Trust Rating
Tasted On 01/12/2011
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Author wineme.310
Site / Blog   Trust Rating 95.652%
Tasted On 03/07/2010
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Author hedben
Site / Blog   Trust Rating 97.368%
Tasted On 02/14/2010
Drink Dates 2010-2015

Much better than expected. good froth,very crsip and some sweetness detected.

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A flawed bottle may be affected by cork taint, heat (maderized), oxidation, or excessive sulfur. Additionally, some people consider wines tainted by Brettanomyces (Brett), a non-spore forming genus of yeast, a flaw although there is much controversy surrounding the subject.
 
 
 
 
 
 
 
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Drink date is averaged using VinCellar members' most recent start and end drink date submissions for this wine.