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Average Retail:
$849.68 Details
W.Searcher Avg.: $849.68
W.Searcher Low: $799.52
W.Searcher High: $1,000.16
Avg Auction:
(of 8 listings - 96 months )
$619.06 Details
Date   Listing Low High Avg
Date Merchant Price  
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No Data Available
Date Quantity Sale Price  
Low US Retail is updated twice a month and excludes outlier listings. Detailed listings are sourced daily from our partner, Global Wine Stocks, and may include outliers. Note that you can use the 'Report a problem' link which appears after clicking on any individual listing to notify our content team and partner of incorrect wine matches.
Auction prices are based on actual auction results (inclusive of buyerÂ’s premiums) of 750ml bottle sizes only. As auction prices fluctuate from auction to auction and some wines have limited auction activity, the average auction price is updated twice a month and derived from a proprietary algorithm.

1988 Giacomo Conterno - Barolo Riserva (Speciale) Monfortino Nebbiolo - Italy - Piedmont - Barolo - Monforte - Red

Italy - Piedmont - Barolo - Monforte

Red Nebbiolo
Drink Dates
Comm: 2009-2009 VF: 1998-2013

Author Ricknat1
Site / Blog   Trust Rating 99.332%
Tasted On 12/27/2009
Drink Dates 2009+

magnificent from the first scent. Massive animalistic nose of dark fruits, chocolate and something floral, followed by an explosion in the mouth of earth and dark fruits. This haas all the complexity of a great aged Barolo, but much more fruit forward with a hint of something stewed, but delicious. I think this wine cannot get better than it is and I would rebuy it for current drinking in a heartbeat. 95.

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Stephanie bats one out of the ballpark
Driving into New York last night in the pouring rain, Stephanie said we might need to give up our reservation at Convivio, which we truly enjoy to go somewhere closer to the theatre to make sure dinner wasn't too rushed and we...

Created  Dec 27, 2009
A flawed bottle may be affected by cork taint, heat (maderized), oxidation, or excessive sulfur. Additionally, some people consider wines tainted by Brettanomyces (Brett), a non-spore forming genus of yeast, a flaw although there is much controversy surrounding the subject.
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Drink date is averaged using VinCellar members' most recent start and end drink date submissions for this wine.